How to make
Ingredients
- 1-3/4 cups (425 mL) All-Purpose flour
- 1-3/4 cups (425 mL) PC®Organics Whole Wheat Flour
- 1/2 cup (125 mL) Ground flax seed
- 2 tsp (10 mL) Baking soda
- 1-1/2 tsp (7 mL) Salt
- 1-1/2 tsp (7 mL) Granulated sugar
- 1-1/2 cups (375 mL)2% plain yogurt
- 2 PC®Blue Menu®Oméga-3 Eggs - Large
How to make
- Step 1Preheat oven to 350°F (180°C). Grease baking sheet.
- Step 2In large bowl, whisk together all-purpose flour, whole wheat flour, flax seed, baking soda, salt and sugar. In another bowl, combine yogurt and eggs; using wooden spoon, stir into flour mixture until mixture forms a ball. Turn out onto lightly floured surface. Knead dough for 4 minutes or until smooth, adding extra flour as needed to prevent sticking. Form into a ball; flatten ball into 9-inch (23 cm) round. Place on prepared baking sheet. Using sharp knife, cut “X” across the loaf 1/4-inch (5 mm) deep.
- Step 3Bake in centre of oven for 40 to 50 minutes or until bottom sounds hollow when tapped.