A warming main course dish vegetarians and meat-eaters alike will enjoy. 25 g of soy protein daily is recommended.
-
Meatless Chicken with Warm Herbed Soybean Ragout
-
Green Beans Amandine with Lemon Poppyseed Dressing
No holiday feast is complete without a green vegetable. PC Buttered vegetables take the work out of vegetable side dishes, and leave your oven free for the roast.
-
Do It Yourself Springroll Dinner
Phyllo pastry is very forgiving, so don’t worry if it tears as you roll it; there are so many layers that the filling will still be enclosed.
-
Sea Salted Caramel Popcorn
Craving something salty and sweet? This is your snack food! You need a candy thermometer, also a very large saucepan so the boiling sugar does not splatter out of the pan. It’s safest to use a long-handled wooden spoon to stir and wear long sleeves.
-
Luscious No Bake Chocolate Tart
Who wants to turn the oven on when the temperature is sizzling hot? Not us, and we’re sure you don’t either!
-
Horseradish-Mustard Crusted Lamb Chops
Add a little ‘wow’ to your next dinner party with this gourmet entrée.
-
Orangey Sweet Potato Mash
This colourful, low fat side dish is low in sodium, a source of fibre and an excellent source of Vitamin C. A delicious start to meeting your diet resolutions!
-
Roast Beef Canapés
This appetizer version of roast beef and Yorkshires is a cinch to whip up, but is impressive enough for company.
-
-
Teriyaki Tofu Noodle Bowl
Double the teriyaki, with our teriyaki tofu and our teriyaki marinade! A beautiful and colourful presentation.

3
2
3
9
2